EEA
EnviroWindows
Login
Print
Switch to/from full screen mode
Acronyms
Search
Eionet
Reporting Obligations Database (ROD)
This service is part of Reportnet
Services
Helpdesk
Forum
Projects
Roles
Workplan
Subscriptions
News
Calendar
Training
NFP mails
Archived IGs
Reportnet
CDR Repository
ROD Obligations
Data Dictionary
ETC Data Dictionary
Content Registry
Conversion service
Mediterranean Data Repository
Dam Positioning
UWWTD dataflow
Reportnet Documents
Tools
GIS
SEIS
Software
SVN Repository
Task Management
Design Guidelines
Standards
Continuous Integration
GEMET Thesaurus
Topics (ETCs)
Air pollution and Climate Change mitigation
Biological Diversity
Climate Change impacts, vulnerability and Adaptation
Inland, Coastal and Marine waters
Spatial Information and Analysis
Sustainable Consumption and Production
You are here:
Eionet
ROD
Obligations
Basic principles for real...
Home
Countries/territories
Obligations
Clients
Subscribe
Help
Legal instruments
Priority dataflows
Database statistics
Advanced search
Overview
Legislation
Parameters
History
History of Basic principles for realisation of BAT and BEP in the food industry (Reccomendation 17/10)
2 items found, displaying all items.
1
Time
Object
Operation
User
2007-12-04 09:10:11
/obligations/398
UPDATE
jensearn
2006-05-30 12:56:03
/obligations/398
UPDATE
mistrros
Disclaimer
| Copyright:
| Last updated:
17/05/13
|
Feedback
European Environment Agency
Kgs. Nytorv 6, DK-1050 Copenhagen K, Denmark - Phone: +45 3336 7100